Join us for the next PARTIES OF NOTE fundraiser for The Symphony at WKU
You won’t want to miss this “Throw Down” between 440 Main Restaurant’s Chef, Daniel
Gonzalez and local chef, Todd Dixon at South Union Shaker Village. You be the judge as both prepare a seafood boil to the music of bluegrass band, County Line Bluegrass.
Gonzalez and local chef, Todd Dixon at South Union Shaker Village. You be the judge as both prepare a seafood boil to the music of bluegrass band, County Line Bluegrass.
SATURDAY, JUNE 22nd | 4PM
SOUTH UNION SHAKER VILLAGE
$50 per person. Space is limited.
Call 745-7681 to make reservations.
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